SAP Business One enables produce, food, and beverage companies to ensure food safety, comply with strict industry standards, and simplify recall processes. Effective inventory controls, warehouse management, and recall features are built in to help companies in that industry grow fast, run simple, and drive profit.
SAP Business One’s robust feature set offers visibility across the entire supply chain, making it easy to stay in compliance with strict industry regulations.
Create labels compliant with strict industry standards, including the Produce Traceability Initiative and Food Safety Modernization Act.
Comply with strict industry standards.
Track byproducts, co-products, yield, wastage, expiry dates, FIFO, and FEFO.
Manage quality by setting specific controls and performing frequent mock recalls.
Streamline business operations and manage your supply chain efficiently.
Plan and execute quality tests from raw materials to product packaging.
Track warehouse movements forward, backward, and on demand.
Track ingredients throughout the supply chain to handle recalls efficiently.
Manage and track variations related to individual batches of produce.
Improve end-to-end operational efficiency.
Create controls to improve shelf-life management and effectively manage inventory.
Use accurate data to make faster, more informed decisions.
Mike Lane, Controller, Coral Beach Farms
Dave Hirschkop, Owner/President of Dave’s Gourmet
Bill Francis - Director of Information Technology, Avinger, Inc.